"We would like to thank you all for making our stay with you over the New Year period such an enjoyable one.

EVERYONE made us feel warm and welcome.

As usual New Year's Eve was special, although the old bones creaked a bit on New Years Day after the Conga Line.

Again our thanks to everyone for all their kindness and a happy and prosperous New Year and above all a healthy one"

Mr & Mrs Diplock, Middlesex
Mayfield House Hotel
Banqueting & Weddings

Sample Menu C

Smoked salmon and baby spinach soufflé with a vodka and dill crème fraiche

Crispy duck salad with rocket, marinated vegetables and soya dressing

Panzenella layered terrine with roasted red peppers, olives, aubergine and Somerset goats cheese with caramelised sun dried tomatoes

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Fruit punch sorbet

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Poached loin of lamb in red wine with wild mushroom and leek compote and herb gravy

Braised guinea fowl wrapped in Parma ham served on a black pudding mash with a red wine glaze

Grilled sea bass with a rich tomato and mussel broth

All served with fresh seasonal vegetables

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Vanilla panacotta with a strawberry and rhubarb compote

Rich chocolate brownie with pistachio ice cream

Apple tart tatin with calvados clotted cream

A trio of locally made ice creams served with a fruit coulis

A selection of cheeses with savoury biscuits and homemade chutney

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Freshly brewed filter coffee and petit fours

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Price £18.95 per person
(Inclusive of VAT)

Mayfield House Hotel. Crudwell, Malmesbury, Wiltshire SN16 9EW Tel: 01666 577409 / Email: reception@mayfieldhousehotel.co.uk